Since 1967, SHA HO DEN has integrated Shanghai cuisine with Cantonese,
Sichuan and Beijing cuisine to bring the best of the ingredients.
We serve our cuisine for our customers to
feel four seasons of Japan and to fulfill their body.
Our dishes cooked with traditional techniques delights our customers
who know the real Chinese cuisine.

The Exclusive Dish loved
by Customersfor Fifty Years

“Urchin and Shark’s Fin Soup” with fancy
flavor and rich taste is the most popular menu since SHA HO DEN started. Please enjoy its finest quality of savor.

We have the main restaurant in Shinjuku,
five restaurants in Tokyo,
one in Kanagawa, two in Chiba, one in
Saitama and one in Sendai.